Archive | driving RSS feed for this archive

The loooong state of Montana

Eastern Montana and Western Montana are like old friends who don’t get together so much anymore. As we drove past a 60-mile long Indian reservation (and wow, the US Government really did give them some of the worst, most untenable land in the country), there were a lot of flats and a few rolling hills, the sky reaching down all the way to the horizon. I noticed that a funny thing happens when it does this. It seems to change color, kin of in a hazy way, kind of dusty, kind of purple, kind of Photoshopped. Fascinating to someone who’s only seen sky, buildings, and ground.

Eastern Montana gradually gives way to what can only be described as the Old West, in what eventually comes across as the west’s version of people who still want to live in the old Confederacy. At least they echo each other to me. We saw more mountainous terrain, the CR-V climbing up some 4,000 feet of elevation, and the towns became more frequent and more populated. I also started to see a preponderance of Lounge/Casino/Restaurant establishments, sometimes three or four to a town that had only one general store or grocery. As we made our way west, we started hitting the Rocky Mountains which, shockingly, have a lot of rocks. I’d actually never thought about that! We drove through a mountain pass on our way to Missoula, which was something like you’d see in a spy flick: curvy two-lane mountain road, mountain on one side, balance-beam-wide road (which are 4 inches across, by the way), and cliff. Don’t these people believe in guard rails? Holy shit, we could drive right off into the river below, people! Where is the local chapter of MADD?

(Editor’s note: pictures of all of this are on Susanne’s camera, so when we have a chance we’ll edit this post.)

Missoula was nestled in some of the mountains, down in the valley. Were this California or anywhere on the East Coast, there would be tons of houses up in the hills as well, but the people out west here have a shitload of space, and they’re not anywhere near to using it up yet. And it’s kind of in clumps that are like mercury droplets that haven’t merged together yet — town droplet, space space space, town droplet, etc. We saw as we were driving down, a huge thunderstorm several miles away. The only time I’ve ever seen a storm and not been it it is from the window of a plain, so again, the sky is huge out here. We drove down to our hotel after 10 hours of driving through Montana, only to find that their power had been out for two hours. We gave my friend Anna a call and met up with her for dinner at a local restaurant, and chatted about grad school and crazy people. Ah, it almost felt like home!

The next day we drove through the rest of Montana — how could there be more? — and through Idaho into Washington State. More scrubland, more wheat fields, the start of long lines of wind energy mills, along the tops of the hills. They almost look over you as you go by, far away automatons that could someday descend into town and chop us all into little pieces. So be nice to your neighborhood wind mill, people!

The drive on the last day was only about 6 hours, which for us is a breeze now. The last leg into Walla Walla takes us by a paper mill on the Columbia river which I swear is manufacturing spoiled broccoli, because that’s what it smells like. not spoiled spinach or spoiled anything else green vegetable. Or even spoiled artichoke, which I have personally drunk in the awful form of Cynar, an Italian liquor to avoid AT ALL COSTS. Definitely broccoli.

We rolled into town and showed up at the college to collect the keys to the house and sign the lease. And here is where things went more than a bit downhill. Next post for those details, because I really have to include pictures with that.

But hey, we made it! Final mileage count, 3,550. 27.2 miles per gallon, so we bought 130 gallons of gas, and at an average cost of $4.80 per gallon, that comes out to $625 in gas. We saved a bunch on hotel costs, though, spending three nights for free at various relatives’ homes, and only spent an average of $120 on hotels the other nights. The best shower was at the casino in Niagara Falls, which was a dream. The worst was the little motel in Saskatchewan, but even that was preferable to the disgusting cavern called a shower in our present house. Let’s just say we spent $150 yesterday at Target buying cleaning supplies…

Back online for the moment…

A raging thunderstorm in Missoula took out the Internet connection of our hotel, and we haven’t had Internet here in Walla Walla until we had the chance to stop by a Web cafe today, so this is my first chance to update the blog. I’ll start back at Lang, Saskatchewan, where my Mom grew up. (Please note that WordPress won’t let me rotate vertically-shot photos! I don’t know why…) It’s as small a town as she suggested. Here are some shots:

 

Grainary

Grainary

 

Train driving through Lang

Train driving through Lang

 

 

 

Grain storage in Lang

Grain storage in Lang

 

 

United Church of Canada

United Church of Canada

It was a lot dustier than I’d imagined, though just about as flat as Mom had told me. Emphasis on “flat.”

We barely made it through immigration the evening before, the Canadian officer asking us “Why Lang,” as if to say, okay, I’ll bite, this ought to be good. Susanne did all the talking. We made it through, thinking crap, we shouldn’t have gotten rid of all that wine (each person can only take two bottles across) because three times through, nobody looked at anything other than our ID. But four times is the charm, as I’ll mention later.

The towns were very small in the flats of Saskatchewan, but none smaller than tiny Ralph, which apparently consisted of one house. One. Probably Ralph. I had this image of a stubborn farmer who went to the provincial monthly hearing insisting he get his own town name, and 30 years later, he had a sign on Highway 39. That persistent Ralph! Wish we’d taken a picture.

 

Grain silo in SK

Grain silo in SK

So the plains were interesting, lots of farms, steer, farms, steer, farms, steer . . . and by the 14th hour it was much less interesting. I suppose people are born there and live their whole lives there. Every so often we’d pass a graveyard right next to the state highway, in North Dakota, Saskatchewan, or eastern Montana, marked only by a wrought iron gate with the name of the cemetery. For being such an Easterner, it seemed very lonely to me out there, in the same way that being used to lots of green suburban lawns made me find Phoenix, with its miles and miles of desert dirt, seem unfinished.

I wonder how long it will take to adjust.

We spent about twenty minutes driving through Lang, where we didn’t see another person, but they must have seen us. I can only imagine what a big guy and little lady in a car from Washington DC who kept getting out and taking photos of random things looked like to the townsfolk. We’d have gone into the local grocery but it wasn’t open for the day at that point.

We turned around and headed back down Hwy 6 into the very eastern corner of Montana, and alas, they pretty much looked through the car, checking the amount of wine we had and calling out Chuck, their agriculture “specialist” to read the label on our cherries that we’d bought back home.

Chuck: Where’d you get these?

Us: In the states. At Costco.

Chuck: Where?

Me: The Pentagon City Costco, in Arlington, Virginia.

Chuck: Oh.

Other Customs Guy: Do you believe them?

Chuck: Oh, I believe them.

Me: That’s also American ice in that cooler.

At that point I felt Susanne’s virtual foot kicking me in my virtual shin. So I shut up. They let us into the US, cherries, wine, and all. I think after telling them about how we got married, they thought we were on the stupidest honeymoon they’d ever heard of. If only they’d seen us on the Maid of the Mist!

We pulled into Montana and my camera battery gave out. Susanne’s got some photos on her camera, so hopefully I’ll upload those soon.

Meanwhile, another list of animals we saw from SK through Missoula, Montana:

porcupine (combing his hair like a narcissist)

several elk

many, many cows

young buck deer and female deer following him

crows

two prairie dogs on separate occasions

donkeys

horses

bison (! amazing !)

Miles traveled by the time we pulled into Missoula: 3,140.

Next up: driving through Montana, the state with no fixed identity, and Trixie’s restaurant at the top of the storm, Missoula and late dinner with Anna, driving across Idaho

I don’t understand the behavior of cows

This was Susanne’s favorite quote from today. I of course am the utterer.  I was noticing how the cows out west here seem to all clump together in one part of the field, having no sense of personal space whatsoever. The New York cows, I noted, on the other hand, seem to have cliques. Susanne asked, seemingly genuinely, why I thought that was, to which I shrugged, giving the above response. We had other memorable lines today, including:

1. Looking at the following on the way to Weyburn, SK, we saw this:

 

Chieftan Motel

Chieftan Motel

Susanne: The funniest thing about it is why is he giving a Hitler salute?

2. Everett: You are the queen of the missed photo. This was said when we were driving past four semis, each carrying one propellor blade of a new windmill going up west of Minneapolis. She did not, however, find this humorous.

3. Susanne: You are the king of the missed photo. This in response to her needing to drive around the block so that I could get the picture for item #1.

Other stats from today:

Our total miles so far are 2420.

We’ve killed about 20 butterflies and thousands of other insects, mostly on the windshield. Oh, and one of those creepy orange millipedes, which apparently stowed away and made the poor decision to crawl across Susanne’s legs. He now lives no more.

We’ve driven past roughly 30,000 bales of hay. (Haaay, Jesse!) Here is proof.

 

Hay bales

Hay bales

If we drove past 30,000 bales of hay, we must have driven past 1 million sunflowers, all groomed nicely in fields in North Dakota. I suppose that’s where we get our sunflower oil.

We also saw this:

 

Canada Pacific rail

Canada Pacific rail

Awesome. I’ll try to get pictures of the ginormous granaries tomorrow, where the trains pull in and get tons of grain dumped into each car. After miles and miles of farmland, and possibly some missile silos, it’s been a bit monotonous. Today Susanne and I drove more in silence than any of our other days. I still feel like it’s all one grand adventure, which is good, but it’s starting to sink in that I don’t exactly have a home at the moment, even though I know I’ll make one. It’s exciting, this endless possibilities thing. Kind of like how the telephone lines in Saskatchewan go on and on forever. Susanne captured it in a shot.

 

Saskatchewan

Saskatchewan

We drive into Lang tomorrow morning. I’ll take lots of pictures and see if I can find Mom’s old farm, or at least the farm plot. I’m sure there’s more to say, but it’s time to turn in.

Cows across America

 

me and cake

me and cake

We got up at the crack of dawn today–I actually saw the sunrise at Susanne’s parents’ house, which was gorgeous. As I am unable, I didn’t run down the stairs to grab my camera, but it was red and full over the tree line, and from the top of the hill where the house sits, it cast a pale ochre gleam across a half-sky of puffy clouds, battling the bright blue of the sky of the retreating night sky.

Okay, enough of that. We hit the road at 7:30 am and motored our way through to Kalamazoo and then the Michigan-Indiana state line. It was at this point that I realized that though there still are jerky drivers in the Midwest, they don’t come as fast and furious as they do in DC. It’s kind of like the easiest level of Frogger versus the later levels when the logs are all short and the otters are out in force. 

The drive was pretty uneventful; we stopped for gas a couple of times, and I saw a strange sight next to the station, a big pink elephant. Like the kind you’re supposed to see when you’ve kicked back a few too many.

 

Pink elephant statue in Elgin, IN

Pink elephant statue in Elgin, IN

We also saw that it was on a small road called “Elephant Trail,” which confusingly ended in a field (the field you see behind it). Trying to Google it I see there’s a large elephant monument in Elgin, Ontario, so I wonder if this has anything to do with that. Not too sure, since I’m now out of my neck of the country.

We had lunch in Illinois, in some random suburb of Chicago, in a building that looked like the bastard child of Denny’s and your friendly neighborhood orthodontist’s office. Denny’s in layout and menu, and Dr. Elkin in decoration and color choices. Hey, Dr. Elkin was my orthodontist at the Brace Place in New Jersey, and it looked just the same, okay? One buffalo chicken sandwich and California chicken croissant (which means it had two slabs of avocado on it) later, we were back on the road.

We entered Wisconsin and were suddenly confronted with billboard after billboard hocking cheese curds. No similar signs for whey, nor any mention of the availability of tuffets. I really think the tuffet lobbyists and marketers need to get off their lazy asses and stop the monopoly of ottomans. Further, descendants of the Ottoman empire who are out there reading this, how are you possibly okay with people thinking your greatest achievement is the footrest? That’s not the lasting legacy I’d be interested in, is all I’m saying.

So yes, cheese curds. We drove by cow herd after cow herd, standing, sitting, basking as it were, in their glory of cud chewing expertise. Brown Jersey cows, black and white cows, we’ve seen cows from New York through Wisconsin, but we hadn’t seen the barrage of “Lindsey’s cheese curds,” “Blue Hen cheese curds,” “Black Jack’s cheese curds,” all a mere highway exit away. It reminded me of driving through South Carolina seeing the plethora of signs for fireworks. Or Indiana, for that matter. I had no idea Indiana was the South Carolina of the Midwest, but there you have it.

As if the pressure to procure cheese curds wasn’t enough, I also noticed something strange. Somewhere in the middle of Wisconsin all the people of color suddenly disappeared. Now they were just abstract concepts; a legend that humans come in more than pasty white and ruddy white. Even stranger, the white people themselves started to look different. Men were no longer avoidant of mustaches, or plaid pants. Women’s hair fashions got bigger and bigger, almost in some kind of direct correlation with the size of their sunglasses. I started to feel alienated, and it slowly dawned on me: these are not my people. I can only hope that these folks–and I’m sure they’re all LOVELY people–are not like the ones I’ll meet in Walla Walla. Please, God.

We left the rural highway and made our way past Eau Claire and into Minneapolis/St. Paul, where we had a lively dinner with Susanne’s former coworkers at our hotel restaurant. We managed 750 miles today! We’ll head out early again tomorrow to go into Saskatchewan where I shall attempt to track down my mother’s farm, where she grew up. Presumably it has not moved in the last 50 years, so if it’s still standing, I can catch it. I’ll be sure to post pictures. Speaking of pictures, I’ll end with these from the wilds of Wisconsin:

 

Wisconsin field

Wisconsin field

 

Welcome to Wisconsin sign

Welcome to Wisconsin sign

catching up in pictures

Photos and videos from Friday:

I can’t seem to get an .AVI file on WordPress, so until I find a solution, please go here to see the video:

http://www.flickr.com/photos/evmaroon/2772075679/

As for the music…

Yesterday on the iPod:

Duran Duran, Decade

Jamie Cullum, Twentysomething

Bitter:Sweet, The Remix

Anna Nalik

Today on the iPod:

Zero 7, The Garden

Indigo Girls, Live

Dirty Vegas, One

Michael Buble

Eat, Pray, Love, book on CD

Empires tame and tacky

 

Emily and Jamie's cat Cindyrella

Emily and Jamie's cat Cindyrella

We started off today with a quiet cup of coffee with my sister Kathy on her porch. Well, rather, I started off today that way. The good doctor started off by getting some much needed sleep, having spent the past several nights up very late either packing or, in the case of last night, driving. We knew in advance there would only be one way to handle breakfast, by going to King’s in Newtown. This is a small building by the side of the road that is somewhat TARDIS like in its interior, with three separate rooms for dining and an outside gazebo. It features crazy, over the top meals like pumpkin spice and mascarpone-stuffed french toast, triple-decker burgers with all kinds of toppings, and absurdly good turkey gravy lovingly surrounding the most flaky, delicate biscuit you could ever sink your teeth into.

 

King's restaurant

King's restaurant

 

 

The problem with going to King’s, really, is the evil flag pole in Newtown. I suppose there are ways to get there without passing what is in fact, a car killing machine, not a symbol of patriotism, but it’s more fun to pass by it and snark about it. A recent Newtown transportation report said, “Because the Flagpole sits in the middle of a busy intersection with five roadway legs, it has been the site of many accidents, which tragically include fatalities.” The flagpole dates back to the late 1800s, and the current flagpole was erected in 1950. But dead people? Come on, residents of Newtown, let’s put something around this thing other than tiny green signs that read, “Keep Right.”

At any rate, the food is fantastic at King’s. Susanne ordered some Frankensteinian monstrosity of brunch cooking when she requested a cannoli cream-filled crepe that tasted amazing. I had the “Asparagus Lenny,” which was a creative way of saying ham, asparagus, and poached eggs with hollandaise sauce over English muffins. My nieces were nearly dismayed that anyone would choose to order something as disgusting as asparagus, but they pulled themselves together.

After breakfast we said our goodbyes and headed out, promising to visit again for Christmas.

New York is a big state, the Empire State, which basically means that all the drivers think the roads are for them to go as fast or slow as they like. There are also more angry bumper stickers out here than in most places–the jerk driver of the day today was a woman driving a small SUV with a hitch, and the hitch had a bad wheel that was wiggling as it went and, replete with the following message: If you hate logging use plastic toilet paper. Gee, I’ll have to make a note of that one. So it’s either . . . decimate our forest land and stress out endangered species and other wildlife . . . or wipe myself with Tupperware? Good to know those are mutually exclusive!

We drove across New York for 4 hours and into Syracuse, where we made a pit stop at my alma mater, Syracuse University, and I gave Susanne a somewhat frenetic tour of the campus, enough to show her the quad, memorial to the students killed on Pan Am 103 in 1988, and give her a sample of how ugly and far away the dorms (actually they’re delightfully called “residence halls”) are from the classrooms. We had some pizza at Cosmo’s, which is where I met my best buddy Lori, and there are only two changes to note from the last time I was there, one sad and one positively liberating–George, the pizza maker extraordinaire, who looked like Mel from Mel’s place, if he got caught in a taffy-pulling machine, has passed away, and the women waitstaff are no longer required to wear skirts or dresses. I’m happy to report that the pizza tastes exactly as I remembered it. I told the new pizza guy that he made it almost as well as George, and his response was, “well thank you, I sure hope so.” Lori’s former boss was there, a not-very pleasant lady who had a rather homophobic and short-sighted way of looking at life, and it was interesting to see that after all these years, she’s still in the same place, literally and figuratively, as if she built her own cell and locked herself right in. I’m not sure if she’s happy, but she’s never looked happy, I guess.

 

Bar stools Cosmo's Pizza in Syracuse

Bar stools at Cosmo's Pizza in Syracuse

We traveled on after our supper, getting back on the New York Thruway and cutting through small mountains, drumlins, and rich, green farmland. I took pictures of cows. I smelled the cows. Rather, I smelled what the cows made, but I know not to complain about the scent of cow manure, for I have also smelled pig manure, and wow, that is one of the worst smells I have ever encountered. It makes cow manure smell like Elizabeth Taylor’s latest perfume creation. Or maybe I have those reversed. Hmm.

Thruways and turnpikes and other toll roads are interesting inventions. Susanne made the point that out in Michigan there aren’t any toll roads because the residents pay taxes that support the infrastructure, but then they have to pay the toll to use the New York roads, too, even though that support doesn’t happen in reverse. I was nice and didn’t mention that no New Yorker was ever going to drive to Michigan. Anyway, though the Thruway may be getting loads of tax dollars for say, new asphalt, it doesn’t seem to be getting many funds in the way of nice printers for its fare tickets. Ours looked like this:

 

New York Thruway fare ticket

New York Thruway fare ticket

I won’t go into the usability of the design here, at least not today. Suffice it to say it was vaguely better than a butterfly ballot.

 

At any rate, we logged mile 710, pulling into the endlessly gaudy Seneca Nation Casino in Niagara Falls. We were at once swarmed by smiling, helpful valet service personnel, who gladly took our car and are, at this very moment, joyriding through Ontario. Little do they know we got complimentary wheel locks on our CR-V, which I’m sure will come in handy. If they blow my trip B odometer count, I’ll be pissed.

Where the buffalo roam

Okay, 310 mere miles later and no bison have been spotted. I was nervous this morning because the moving company had not informed us of when the truck was supposed to arrive today, and after making about 47 phone calls, I still was not any closer to having an ETA. One little threat to call their home office and the Better Business Bureau, however, generated a lot of phone traffic, and it just so happened that right then the truck driver and crew descended upon us and quickly began moving all of our personal possessions out on the sidewalk. 250 boxes, 5500 pounds of belongings, one light cleaning and two showers later we were in the car, heading…

Heading pretty much nowhere. From home to just past Baltimore took an hour and a quarter, one last “screw you” from the traffic in the DC metropolitan area. As if we hadn’t heard the whispers from the city enough, like the disembodied voice in the Amityville Horror: G-E-T  O-U-T.

 

Baltimore stovepipe somehow represents so much about the city

Baltimore stovepipe somehow represents so much about the city

 

 

iPod plugged in, cell phone in reach, tons of toll money, full tank of $4 gas, and we were ready for the sluggish traffic. Things cleared up in Delaware, after rush hour. We made a pit stop in New Jersey at Mastori’s Restaurant, this fabulous diner/restaurant in Bordentown that was a favorite of my parents’. Susanne ordered Baby Back ribs wholly unlike anything seen at Chili’s, and I ordered veal vantellani with cremini mushrooms. We ate our enormous piles of meat slowly, letting the realization that WE HAVE MOVED sink in. Our things are somewhere, with a dour guy from Seattle named Cliff, who is currently headed to Missouri. Too bad the boxes of our stuff can’t manage their own blog of their trip.

Best thing about New Jersey, other than the delightful cheese and cinnamon breads at the diner, was this:

 

Gas pump in Bordentown

Gas pump in Bordentown

Eat that, Washington. We actually got a better price, $3.43, for paying in cash. And that’s for full service, folks. 

We breezed through the Turnpike, dealing with more crazy drivers, though in somewhat less frequency than say, on Bladensburg Road in Northeast. My personal favorite was a driver who was weaving up 95 with plates that read “Relax.” Somehow being told to relax in fact elicited quite the opposite for me.

We’re here at my sister’s house now, a couple of drinks in us (yes, after we got out of the car), and waiting for the hot tub to get up to temperature. And then tomorrow is a new day. Our first day not living in DC.